How To Make Bacon On A Pit Boss Pellet Grill- GrillHub

“The best way to make bacon on a pit boss pellet grill is by slow cooking it at a low temperature.”

-Pit Boss Grills Expert

Slow cook the bacon on your pit boss pellet grill at a low temperature for the best results. This method will ensure that your bacon is cooked evenly and thoroughly, resulting in delicious and crispy bacon that everyone will love.

Guess what? I am going to share everything you need to know about making bacon on your pit boss pellet grill, so let’s get started!

How To Make Bacon On A Pit Boss Pellet Grill – Step By Step Guide

Before jumping into the steps here are the key ingredients you need for making bacon on a pit boss pellet grill.

First things first, you’ll need the following ingredients:

• 1 pound of bacon
• wood chips or pellets (for smoking)
• aluminium foil
• toothpicks (optional)

Now that you have everything you need, it’s time to get started.

Here’s what you need to do:

Step 1: Preheat Your Grill To 250 Degrees Fahrenheit

This is important because you want to cook the bacon slowly to ensure that it is cooked evenly.

Step 2: Cut The Bacon Into Pieces

You can either cut the bacon strips in half or into thirds, depending on how big you want the pieces to be.

Step 3: Place The Bacon On A Wire Rack

This will help the bacon cook evenly and prevent it from sticking to the grill.

Step 4: Place The Wire Rack With Bacon On The Aluminum Foil

Make sure that you place the foil so that it covers the entire wire rack. This will help create a barrier between the bacon and any grease that may drip down.

Step 5: Place Wood Chips Or Pellets On Top Of The Foil

This will add flavor to the bacon as it cooks.

Step 6: Place The Aluminum Foil With Bacon And Wood Chips On The Grill

Make sure that you place it on the middle or lower racks so that the bacon doesn’t get too much direct heat.

Step 7: Cook For 2-3 Hours Or Until The Bacon Is Cooked To Your Liking

Keep an eye on the bacon as it cooks so that it doesn’t become overcooked.

Step 8: Remove From Grill And Enjoy!

The best way to make bacon on a pit boss pellet grill is by slow cooking it at a low temperature. This method will ensure that your bacon is cooked evenly and thoroughly, resulting in delicious and crispy bacon that everyone will love.

So there you have it! Now you know how to make bacon on a pit boss pellet grill. Give it a try the next time you’re in the mood for some delicious bacon. You won’t be disappointed.

Other Methods To Make Bacon On A Pit Boss Pellet Grill?

The following are some other methods that you can use to make bacon on your pit boss pellet grill.

1. The Oven Method

If you don’t want to bother with setting up your grill, you can always cook the bacon in the oven. Preheat the oven to 400 degrees Fahrenheit and place the bacon on a wire rack over a foil-lined baking sheet. Bake for 20-25 minutes or until the bacon is cooked to your liking.

2. The Stovetop Method

Another option is to cook the bacon on the stovetop. Simply place the bacon in a large skillet over medium heat and cook until it reaches the desired level of crispness.

3. The Microwave Method

You can also cook bacon in the microwave. Place the bacon on a paper towel-lined plate and microwave for 2-3 minutes or until it is cooked to your liking.

4. The Air Fryer Method

If you have an air fryer, you can use it to cook bacon as well. Simply place the bacon in the air fryer and cook at 400 degrees Fahrenheit for 5-7 minutes or until it is cooked to your liking.

5. The Instant Pot Method

Another option is to cook bacon in an Instant Pot. Simply place the bacon in the pot and cook on the “Bacon/Meat” setting for 5 minutes or until it is cooked to your liking.

No matter which method you choose, you’re sure to end up with delicious and crispy bacon that everyone will love. So go ahead and give it a try!

Expert Tips For Making Bacon On A Pit Boss Pellet Grill

The following are some expert tips to help you make the best bacon on your pit boss pellet grill.

1. Use High-Quality Bacon

Make sure that you use high-quality bacon for this recipe. It will make a big difference in the flavour and texture of the finished product.

2. Cut The Bacon Into Pieces Before Cooking

This will help the bacon cook evenly and prevent it from sticking to the grill.

3. Cook The Bacon Slowly:

Slow cooking is key to ensuring that your bacon is cooked evenly and thoroughly. So be patient and cook it at a low temperature.

4. Keep An Eye On The Bacon

You don’t want to overcook the bacon, so make sure that you keep an eye on it as it cooks.

5. Let The Bacon Cool Before Eating

This will help the bacon reach its optimal flavor and texture. So be patient and let it cool for a few minutes before digging in.

With these expert tips, you’re sure to end up with delicious and crispy bacon that everyone will love. So go ahead and give it a try! You won’t be disappointed.

Precautions:

The following are some precautions to keep in mind when cooking bacon on a pit boss pellet grill.

1. Be Careful Of The Grease

The bacon will release a lot of greases as it cooks, so be careful not to let it get too close to the edge of the grill. Otherwise, you risk starting a fire.

2. Use gloves

It’s also a good idea to use gloves when handling the bacon. This will protect your hands from the heat and the grease.

3. Don’t Overcrowd The Grill

Make sure that you don’t overcrowd the grill when cooking the bacon. Otherwise, it will take longer to cook and may not cook evenly.

4. Let The Bacon Cool Before Eating

As tempting as it may be to eat the bacon right off the grill, it’s important to let it cool for a few minutes first. Otherwise, you risk burning yourself.

So keep these precautions in mind when cooking bacon on your pit boss pellet grill. With a little care and attention, you’ll be able to enjoy delicious and crispy bacon without any problems.

Conclusion

Making bacon on a pit boss pellet grill is an easy process that yields delicious results. The key is to use the right temperature and cook it for the right amount of time. By following these simple steps, you can create crispy, succulent bacon that will delight your taste buds. So what are you waiting for? Get out your pellet grill and start cooking!

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